Genius Gluten Free Short Crust Pastry
Now you can bake the food you love in your own kitchen. Our shortcrust pastry is ready to roll and of course it's completely gluten free and scrumptious for sweet and savoury baking. It makes tasty treacle tarts and a home-made pastry crust, and is ideal for your favourite quiche. If you're on a gluten free diet or looking for a "free from" alternative. Let Genius bring out of the baker in you. For some simple Genius pastry recipes click here.
Where To Buy
Genius Gluten Free Short Crust Pastry is available in selected branches of: Tesco.
Please enter your postcode above to find your nearest stockist.
Preparation and Usage:
Defrost pastry thoroughly.
Knead pastry until it is soft and pliable.
Roll out pastry and use as required.
Bake as recipe requires.
All cooking appliances vary in performance: these are guidelines only. Always check that the product is piping hot before serving.
Not suitable for microwave cooking.
Storage:
Keep frozen.
Nutritional Information
| Per 100g | Per Block | |
| Energy kcal | 423.3 kcal | 1728 kcal |
| Energy kJ | 1808.1 kJ | 7232 kJ |
| Protein | 1.65 g | 6.6 g |
| Available Carbohydrate | 54.16 g | 216.64 g |
| Of which sugars | 9.4 g | 37.6 g |
| Fat | 23.1 g | 92.4 g |
| Of which saturates | 9.3 g | 37.2 g |
| Dietary Fibre (AOAC) | 0.71 g | 2.84 g |
| Sodium | 0.122 g | 0.49 g |
Allergy Advice:
Free from gluten, soya & wheat.
Contains milk & egg.
Nut Statement:
Ingredients - Cannot guarantee nut free
Factory - Produced in a factory which uses nuts
Ingredients:
Maize Starch, Shortening: (Non Hydrogenated Vegetable Oils), Water, Dextrose, Whey Powder, Whole Egg Powder, Potato Starch, Stabilizers: (Xanthan Gum, Guar Gum), Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Rice Flour)
