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Genius Blog

Tuesday 17th January 2012
With Burns' Night just round the corner, Scottish supermarket shelves are full of haggis, neeps and tatties (that's mashed turnip or swede and potatoes to the uninitiated) in preparation of honoring the great poet Robert Burns. However, for those on a gluten-free diet hunting out a gluten-free haggis can prove difficult and frustrating, so when …
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By Genius